Raw chocolate is a simple yet revolutionary approach to chocolate. It contains no sugar or dairy and is suitable for vegans, it is essentially uncooked, unprocessed chocolate in its pure rich essential form sweetened with agave syrup (a natural low GI sweetener). It is a wickedly decadent healthy treat. The cacao is never heated above 45ºC from the time it is picked from the tree to its final state in the chocolate bar and this means that its wealth of phytonutrients are fully intact. Raw chocolate has been tested to have up to 4 times the antioxidants of conventionally processed chocolate.
In this bar the zingy, tangy flavour of camu camu extract has been combined with the sweet, tart flavour of the whole goji berries. Camu camu is a small berry from the peruvian amazon that is very high in vitamin C, one of the highest natural sources of vitamin C available. The extract powder created by evaporating all the moisture out of the pulped flesh tastes a bit like a tangy sherbet.
This bar is a great way to get your daily dose of vitamin C and goji berries.
Ingredients:
Organic raw cacao butter, Organic raw cacao powder, Organic agave syrup (dark), Organic goji berries, Vanilla beans, Camu Camu, Himalayan Crystal Salt
Nutritional information
| |
Per serve
(20g) |
Per 100g |
| Energy |
380.4kj |
1902kj |
| Protein |
1.9g |
9.5g |
| Fat-total |
7.2g |
36.2g |
| -saturated |
4.4g |
22g |
| Carbohydrate-total |
8.8g |
44g |
| -sugars |
4.8g |
24g |
| Sodium |
9.1mg |
45.7mg |
Sizes Available: 40 grams ($4.95) and 100 grams ($9.95) |
