This nut 'mylk' bag is reusable. It can be used for nut milks, juices and sprouting. It’s so much easier and faster than using a strainer. The drawstring means you can just hang it and let it do its own thing!

 

For nut 'mylks' - just blend your choice of nuts, water and a sweetener of your choice, (agave, dates, honey) and blend in a blender. Then strain through the nut milk bag for silky, smooth, creamy milk that can replace any diary or soymilk for drinking or in recipes.

 

It’s so easy and nutritiously delicious. Fresh nut 'mylk' is living and full of enzymes, and is sure to satisfy. Nut 'mylk' can be used to replace dairy, soy or store bought nut milk. Nut 'mylk' is fabulous on our conscious grawnola, or on any other cereal of your choice, as a drink or in other recipes. The variations are unlimited!

 

For Sprouting - Because sprouts need air circulation, this hanging bag gives them exactly what they need. Just fill the sprout bag with the desired amount of sprouts, soak overnight, and then hang to drain. Simply dunk the sprout bag in water a few times a day, and then hang in a dark place. Within days you’ll have masses of high enzyme delicious nutrition sprouts.

 

Juicing – you can place the pulp from freshly squeezed juice in this bag and squeeze. You’ll be amazed at how much more juice comes out! Also when traveling and you don’t have a juicer handy, you can blend fruits with a little water in a blender and strain through the bag. Voila! Fresh juice!