Loving Earth has created this delightful treat by combining quality really raw cashews from Flores Indonesia, with virgin coconut oil and agave syrup.
Coconut cashew cream is a great source of Copper, Phosphorous and Lauric acid.

Ingredients:
Organic raw coconut oil, Really Raw Cashews, Organic agave syrup (dark), Himalayan crystal salt.

 

Serving suggestion
Use as a spread or eat directly from the jar. Can be used as an icing for cakes, muffins or as a fruit fondue. Warm the cream to between 28-40C  then dip the fruit into the cashew cream and refrigerate until the cream sets. Add a table spoon to 1 cup of water to make yourself a delicious coconut cashew milk

Size 175gm : $14.95